Brig Newspaper

University of Stirling's student newspaper since 1969

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Brig Newspaper

Food - Page 22

Culture/Food

Hamilton’s Cheesecakes: Stirling’s new dessert specialists

October 8, 2017October 8, 2017

There's now an all-cheesecake shop near you.…

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Culture/Food

Get a pizza the action at Napizza

October 3, 2017October 3, 2017

Deputy editor Amy Beveridge went along to Napizza to try out one of their pizza-making classes.…

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Food

Make your Sundays sweet: vegan banana bread and peanut butter cookies

October 1, 2017October 1, 2017

As we all know, the best way to battle cold weather is with hot, home-made food. Nour Almesmari has just the thing.…

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Food

Tom Collins: ‘It’s just a prank, bro’ of cocktails

September 25, 2017June 19, 2018

Brig's food editor Irina Nakon reveals the unlikely origin of the popular concoction.…

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Food

Spanish Churros Master: Bringing Iberian authenticity to Stirling

September 17, 2017September 18, 2017

Brig's Craig Munro tests out the three-week-old Spanish café.…

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Food/University

Umami – the new pan-Asian campus eatery

September 16, 2017September 16, 2017

The INTO building's new café is open and buzzing.…

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Food/News

Napizza celebrates Dine In Awards win for best pizza in Scotland

August 8, 2017August 9, 2017

The popular Stirling pizzeria marked the achievement with a casual back-garden party for customers and friends.…

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Food

The star of summer salads – citrus

August 4, 2017August 4, 2017

Change up your salad game with some vibrant zesty flavours, encourages Brig's food editor Irina Nakon.…

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Food/Uncategorized

Must try summer craft beers

July 7, 2017July 7, 2017

Are you ready to step into the magical world of craft beer? Here are some perfect for summer.…

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Food

The Hideaway Cafe: A hidden gem in Bridge of Allan

June 15, 2017June 16, 2017

Brig's Amy Beveridge discovers the cute and cosy Hideaway Cafe in Bridge of Allan.…

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