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Brig Newspaper

University of Stirling's student newspaper since 1969

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Brig Newspaper

yorkshie pudding

Food

Student recipe: toad in the hole

February 14, 2021February 14, 2021

Toad in the hole is a British dish, consisting of sausages cooked in Yorkshire pudding batter.…

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New Writers!

We’re looking for new writers to join our team of award-winning student journalists.

If you’re interested email editor@brignews.com

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