Brig Newspaper

University of Stirling's student newspaper since 1969

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Brig Newspaper

baking

HAVN Bakery from the inside
Food

Inside Havn Bakery: Meet the Baker Behind the Croissant 

February 10, 2026February 10, 2026

Havn Bakery has been put on the national map, thanks to Scotland's Best Croissant Competition 2024. It's time to meet Havn Baker, Fe, as she tells us about the love of the bake,…

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baking ingredients
Food

Three Things to Bake in Your Uni Kitchen

April 14, 2025April 10, 2025

Baking means different things to many different people. From improving mental health to making a tasty treat to share with friends, making food is a great way for us to connect with…

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Food

Baking Society Kicks Off the Semester with ‘Fall Favourites’

October 2, 2024October 2, 2024

The Baking Society (SUBS) launched the semester with its 'Fall Favourites' night, where students showcased delicious seasonal homemade bakes. The inviting atmosphere featured warm teas, relaxing music and building friendships among students.…

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Brig Bites/Food

Brig Bites: Strawberry Tart

September 16, 2024September 16, 2024

Looking for the perfect sweet treat to tuck into while you watch the new upcoming season of The Great British Bake Off? Check out Brig's delicious Strawberry Tart Recipe!…

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Brig Bites/Food

Caleb’s Egg Free Sponge Cake

April 28, 2024July 16, 2024

Growing up with allergies, my brother, Caleb, and I would often feel left out as we sat at a birthday party whilst all the other children stuffed their faces with cake and…

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happy woman with rolling pin cooking at home
Brig Bites/Food

Brig Bites: Proper cheese scones

March 11, 2024March 11, 2024

Ready to take your scone game to the next level? Brig's cheese scone recipe takes this beloved treat to new heights of cheesy deliciousness.…

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yellow banana fruits on brown surface
Brig Bites/Food

Brig Bites: Banana Bread

February 5, 2024February 5, 2024

This simple six ingredient banana bread is easy to make and delicious. …

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Food

National Yorkshire Pudding Day: Unique Ways to Enjoy the Humble Yorkshire Pudding 

February 4, 2024February 5, 2024

In honour of National Yorkshire Pudding Day, here is a collection of the unique ways to enjoy the humble Yorkshire Pudding - as well as how to make your own.…

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Brig Bites/Food

Improving Mary Berry: The Perfect Scone

January 25, 2024February 3, 2024

Mary Berry is one of the most loved bakers of all time - except, perhaps, her scone recipe. Here's how to make the perfect plain scone.…

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Features/Food/Long Read

The Pursuit of Becoming a Pâtissier in Lyon, France

May 25, 2023May 25, 2023

A dive into what studying "International Pastry Management" in Lyon, France looks like.…

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If you’re interested email editor@brignews.com

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