Whether it’s a simple cup of coffee, a perfectly crafted baked good or a cosy spot in the pub where the bar staff know my usual, happiness for me always involves good…
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Manu tries out this week's technical challenge from GBBO: a lemon and thyme drizzle cake.…
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It is once again Great British Bake-Off time for all contestants and avid viewers this week! After a tough baking challenge in last week’s Biscuit Week episode and a sad goodbye to…
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If you’re inspired to make your own cocktails in honour of Cocktail Week, here are four drinks to try at home to save an extra bit of cash.…
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Meal prepping is a simple way to save money and time when cooking for yourself for the first time. Try this Bolognese recipe to get started.…
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Autumn is here and on TikTok that means all things soup. Jump into soup season yourself with this simple potato & leek soup.…
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Whether you’re a new student or just unsure of what’s going on around campus due to the recent RAAC discoveries, there’s still plenty of options for food at Stirling Uni.…
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Instant noodles are a great cheap and easy meals for students, what are the best instant noodles on the shop shelves this World Noodle Day?…
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Brig's recipe for proper gooey, chocolatey brownies, not cake-like or dry at all. They can easily be made gluten and dairy free too.…
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In the first of a new series, Brig's food section speaks to Hannah Coyle about her fully gluten free business Wildflower Bakes.…
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