Brig Newspaper

University of Stirling's student newspaper since 1969

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Brig Newspaper

vegan

clear glass teacup with coffee beverage
Food

The Culinary Journey of James Leask, Owner of Nooch Bar and Kitchen

November 20, 2024November 20, 2024

Nestled in The Craigs, Stirling, Nooch quickly gained its reputation as being the only fully plant-based restaurant in the city. …

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Comment

Survey shows that Student majority says “No” to 100% Plant-Based Students’ Union

January 25, 2023January 27, 2023

Nikita Vance discusses the results of her survey regarding the 100% plant-based Union and argues that the fairest outcome for all students is a 50% plant-based Union.…

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News

Stirling University’s ‘ban’ on meat:  What it means for students

November 18, 2022November 18, 2022

University controlled eateries currently remain unaffected by the motion.…

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News

Stirling Students Union set to only serve plant-based food

November 14, 2022February 27, 2023

Studio, Venue and Underground Coffee Shop will transition to 100 per cent plant-based catering.…

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A white plate of cupcakes with pale blue icing
Brig Bites/Food

Brig’s Bites: Free From Cupcakes

September 21, 2022February 4, 2024

These cupcakes are an easy bake, perfect for you and your flatmates during Freshers!…

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Food

Stirling ranked a top university city for vegans and bars

July 26, 2022July 26, 2022

Student Beans rated Stirling a top ten city for its bar scene and vegan restaurants.…

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Photo of green shopfront with text "CAFE SIXTY FOUR"
Food/News

New Stirling café fights food waste

January 30, 2022January 31, 2022

Café Sixty Four has saved 12 meals from being thrown away since Thursday.…

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If you have a story then you can contact our reporters on social media or email our newsdesk news@brignews.com

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We’re looking for new writers to join our team of award-winning student journalists.

If you’re interested email editor@brignews.com

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